Garden to Table Class

4:00 PM – 5:00 PM

September 24 – Recipe: No Bake Applesauce Cookie Dough  (Tuesday in September)

October 17 – Recipe: Pumpkin Hummus

November 7 – Recipe: Spinach Kale Bites  

December 12 – Recipe: Peppermint Tea

Looking for a recipe for an afterschool snack? Look no further! Join us for Garden to Table as we make a tasty treat. We’ll also explore our edible garden and learn about cold weather crops. Appropriate for children ages 4 and up but all are welcome. Children must be accompanied by an adult.

Fee: $15/class per child for Members / $20/class per child for Non-members

Registration required HERE by 1 day prior to each class.

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